Hey #FOODFAM! how are guys today, i hope everything is going great! The other day i had a craving for some buttery garlic shrimp. so guess what i did,I made some! it was quick and very easy the whole meal took less than 30 minutes. I paired these shrimps with some angel hair pasta and some garlic bread. heres the quick and simple recipe great for any day!
Cook Time- 15 minutes Prep Time- 15 minutes
1 pound large (16-20 count) raw shrimp, shelled and de-veined
2 Tablespoons olive oil
1 Whole stick of butter (unsalted)
2 teaspoons of sea salt
4 Tbsp minced garlic
1/2 teaspoon red pepper flakes
1/2 cup white wine *optional
3 tablespoons finely chopped parsley
1 teaspoon of fresh ground black pepper
1 whole lemon (squeezed)
1 box of angel hair pasta
Cook until al dente. Drain well.
Bring to a boil and cook for 30 seconds while stirring constantly.
Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese with parmesan cheese and parsley. And its that easy, a quick and delicious dinner!